For the Walk for Breast Cancer, Beth has met and exceeded her goal already--in less than 24 hours. Wow.
Sue still needs sponsors. Please support her if you can.
with Ginger Stir-Fry Broccoli from 500 Low-Carb Recipes
Zucchini alla Svelta and Polpettine ai Capperi from The Regional Italian Kitchen
Brisket a la Carbonnade from The Gourmet Cookbook
Kofta Curry (Curried Meatballs) from Ismail Merchant's Passionate Meals: The New Indian Cuisine for Fearless Cooks and Adventurous Eaters
Pork Chops with Sauteed Apples and Cider Cream Sauce from The Gourmet Cookbook
Egg Salad with Bacon and Horseradish from The Silver Palate Good Times Cookbook
Shemali Gaye ke Tukre Baygan-walla (North Indian Beef and Eggplant Casserole) from Ismail Merchant's Passionate Meals: The New Indian Cuisine for Fearless Cooks and Adventurous Eaters
Poulet a la Fermiere from The Gourmet Cookbook
More fish from Whole Foods: Dover Sole. We ate Sole Meuniere from The Gourmet Cookbook
Bounty from Whole Foods: Halibut! Halibut with Spicy Asian Vinaigrette and Gingered Noodle Salad with Mango and Cucumber from The Gourmet Cookbook
Home Comforts: The Art and Science of Keeping House
Secrets of the Spas: Pamper and Vitalize Yourself at Home (Life's Little Luxuries)
2 comments:
GO SUE! GO SUE! GO SUE!!!
I'm going as hard as I can...but Beth made her goal (and some) in 24 hours! I either have slower friends, or poorer friends. My first 24 hours is up and I'm not even at 50%. Kudos to you beth!
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